Asian Satay Sauce

Description

Allergens: Made In A Factory Which Uses Tree Nuts, Cow’s Milk, Shellfish, Fish And Sulphur Dioxide.
Contains: Gluten, Wheat, Peanut And Soya.

Ingredients: Water, Coconut Milk, Peanut (13%), Sugar, Sesame Seed, Vegetable Oil (Soybean), Salt, Garlic, Stabilisers, Acidity Regulators, Starch, Chilli, Curry Powder (Spices, Wheat Flour, Salt), Yeast Extract, Flavour Enhancer.