Asian Seafood Paste

Description

Allergens: Made In A Factory Which Uses Gluten, Wheat, Tree Nuts, Cow’s Milk, Shellfish, Fish And Sulphur Dioxide.
Contains: Peanut And Soya.

Ingredients: Water, Shallot, Vegetable Oil (Soybean), Galangal, Sugar, Lemongrass, Salt, Garlic, Coconut Milk, Tamarind Paste, Peanut, Dried Red Chilli, Ginger, Starch, Soybean Powder (Rice, Maltodextrin, Salt), Citric Acid, Paprika Oleoresin, Coriander Seed.