Macaroni Cheese
1 kg
Made locally, Inspired by Italy
Vegetarian and Egg and Milk
Made and Free Range Eggs
Made for sharing
Keep refrigerated
Out of stock
Description
Allergens: Made In A Factory Which Uses Tree Nuts.
Contains: Gluten, Wheat, Cow’s Milk And Egg.
Dietary Information: Suitable For: Vegetarian (With Milk & Eggs).
Ingredients: Fresh Macaroni Pasta(35%) In A Creamy Cheese Sauce(57%) Topped With Grated Cheddar Cheese(8%)Milk, Pasta, Cheddar Cheese, Wheat Flour, Vegetable Oil (Canola Oil), Salt, Water, Modified Maize Starch, Mustard Powder, Yeast Extract, Paprika.Fresh Pasta Contains: Durum Wheat Semolina, Free Range Egg, Wheat Flour, Water.Cheddar Cheese Contains: Milk, Salt, Preservative (Sodium Nitrate, Potassium Nitrate), Calcium Chloride, Colourant, Cheese Culture, Microbial Rennet.